Or Tea? Monkey Pinch | Chinese Oolong Tea Sachets
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There is a myth that such rare species of oolong tea grows only on remote cliff edges to them difficult to harvest. Astonishingly, monkeys are trained to pick them pinch by pinch. We then infuse each leaf with the scent of peach.
A peachy aroma that lingers with a flavour that is briskly sweet with a strong aftertaste unlike the rest.
Brew in 200 ml of 90°C water for 5-7 minutes.
Also available in a 100 g loose leaf tea in a tin canister
- Oolong Tea
- Caffeine Level: 3/5 (5 being the highest/strongest)
- 15-sachet box