Playful Socks' obsession with this beloved Hong Kong snack, the egg tart, motivated them to capture its greatness in their Hong Kong Food Series.
What is that wonderful smell? It must be from the freshly baked egg tart just out of the oven! Playful Socks' obsession with this tasty local snack motivated them to capture its greatness in their Hong Kong Food Series. While others like to eat it right in the middle, we recommend you to eat all the crust first and then leave the best part - the egg yolk - till the end.
Washing Tips:
- Wash with neutral detergent in water (~30⁰C/86⁰F or less) and do not use bleach.
- Invert socks when washing to maintain softness and less fluff for a longer time.
- Ironing may cause the the nylon/spandex to deform and alter the colour of the socks so please dry naturally.
- Hand wash socks made of special yarns such as thick winter, wool, and pearl socks
- Wash with neutral detergent in water (~30⁰C/86⁰F or less) and do not use bleach.
- Invert socks when washing to maintain softness and less fluff for a longer time.
- Ironing may cause the the nylon/spandex to deform and alter the colour of the socks so please dry naturally.
- Hand wash socks made of special yarns such as thick winter, wool, and pearl socks
Details:
- Made of 78% Cotton, 19% Polyester & 3% Nylon/Spandex
- One Pair
