The Mulled Wine Tea is a blend of fruit and festive winter spices, mixing blackberry leaves and cinnamon for sweetness, apple for bite and clove essence for fragrance.
Perfect for winter nights indoors or out at a Christmas market. Non-alcoholic and great for kids and tea lovers of all ages.
Blended in the UK.
Designed in Hong Kong.
Store in a cool, dry place.
BREWING INSTRUCTION
To serve, take 3-5g (2-3 teaspoons) and brew with boiling water. Let it infuse for 3-5 mins.
