Premium Chinese Green Tea with Osmanthus Flowers
Praised as the national tea of China, this legendary beverage – a.k.a Longjing – is renowned for its high quality. The tea’s history dates back to the Qing dynasty, where it was granted the status of imperial tea as it was often served to the Emperor. Some say this tea is best made with water from Dragon Well, one of Hangzhou's four top natural springs.
A warm and malty aroma with a crisp, fresh, sharp, yet very approachable, flavour and an aftertaste that cools the tongue.
Brew 1 teaspoon of leaves for every 200 ml of 80°C water for 3-5 minutes.
Also available in a 15-sachet box.
- Green Tea, Osmanthus Flowers
- Caffeine Level: 2/5 (5 being the highest/strongest)
- 100 g loose leaf tea in a tin canister